This soft cheese, wrapped around a creamy center, this buttery & creamy cheese is made with buffalo milk sourced directly from the farms. When cut open, the creamy interior seeps from the cheese center giving it a mild, smooth & fresh flavour. Sprinkle some salt & olive oil and pair it with salads, breads or can be eaten plain.

Ingredients - Buffalo Milk, Lactic Ferment, Enzyme, Salt, Lactic Acid