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Spinach is valued not only for its mild and slightly sweet flavor but also for its nutritional content, including vitamins A and C, iron. Harvested at its peak for optimal freshness and flavor. Boasts a mild and earthy taste, enhancing both classic and contemporary dishes. Seamlessly integrates into a variety of recipes, from salads to smoothies and curries. Whether sautéed as a side or blended into sauces, Palak imparts a wholesome and vibrant essence. Health Benefits: Nutrient-Dense Green: Palak is a nutrient-rich option, providing essential vitamins and minerals. Iron and Calcium Source: Contains iron and calcium for a nutrient boost, supporting bone health. Dietary Fiber Provider: Offers dietary fiber, promoting digestive health and satiety. Antioxidant Properties: Contains antioxidants supporting overall well-being.

A versatile herb celebrated for its fresh and citrusy flavor, Coriander adds a bright and aromatic touch to a variety of culinary delights. Brightens salads and salsas, providing a burst of fresh and zesty flavor. Ground or whole, coriander enhances spice blends and curry preparations. Garnishes soups and stews, imparting a vibrant and fragrant essence. Incorporates into marinades, elevating the overall taste of grilled dishes. Health Benefits: Digestive Aid: Supports healthy digestion and may alleviate digestive discomfort. Rich in Vitamins: Contains essential vitamins, contributing to overall well-being. Antioxidant Properties: Possesses antioxidants, aiding in combating oxidative stress. May Have Anti-Inflammatory Effects: Some studies suggest potential anti-inflammatory properties. May Support Heart Health: Coriander may have cardiovascular benefits, contributing to heart health.

Seedless cucumber variety that is typically long & slender known for their crisp texture & mild flavor. Slice thinly for a classic cucumber sandwich, a refreshing addition to tea time. Infuse your lemonade with sliced English cucumber and fresh mint for a cool and revitalizing beverage. Use a peeler to create cucumber ribbons for an elegant and light salad. Incorporate into sushi rolls for a crunchy and hydrating twist on classic sushi. Health Benefits: Hydration Excellence: With a water content of over 95%, excellent hydrating option. Low-Calorie Crunch: Enjoy its crispness guilt-free, as English cucumber is low in calories. Nutrient-Rich Goodness: Packed with vitamins and minerals, contributing to overall health & well- being. Digestive Ease: The dietary fiber in English cucumber supports digestion & a healthy gut. Skin Nourishment: The skin of English cucumber contains silica, promoting healthy and radiant skin.

A key ingredient in Indian curries, bhindi adds thickness and a unique flavor profile, complementing aromatic spices. Stir-fry bhindi with Indian spices for a quick and nutritious side dish, showcasing its crisp texture. Enhance sabzis with bhindi, allowing it to absorb rich flavors and impart a delightful crunch, perfect with rotis or rice. Grill bhindi for a smoky flavor, adding a delicious twist to traditional Indian grilling techniques. Pickle bhindi for a tangy and crunchy achar, elevating the taste of various Indian dishes. Health Benefits: Digestive Health: rich in dietary fiber, promoting a healthy digestive system. Vitamin Boost: Packed with vitamins A and C, ladies finger contributes to skin health. Hydration Support: With high water content, it aids in hydration. Blood Sugar Regulation: The soluble fiber helps regulate blood sugar levels. Brain Function: Contains folate, essential for brain development & cognitive function.

Our fresh & pungent onions to form a rich base for all your dishes.  Used as a base of curries, imparting a sweet and savory taste.  Sliced and fried- its a must have for biryani's & pulao's  Use to impart deep aromas in stir-fried dishes/ Indo-Chinese recipes.  Used in various chutneys & raita's, balancing flavors with their sharpness. Health Benefits: Digestive Aid: helps prevent common digestive problems.  Antioxidants: protects from oxidative damage.  Anti-Inflammatory: beneficial for various health issues.  Blood Sugar Control: has a positive impact on blood sugar levels.

With a compact floret structure & a rich green hue, this vegetable brings a verdant marvel to your culinary creations. Toss into stir-fries for a crisp texture & a burst of green goodness in each bite. Add to soups for a nutritional boost, enhancing both flavor & visual appeal. Dice for a colorful filling in taco's, wraps, sandwiches, pastas and side dishes. Incorporate into pasta dishes, elevating both the nutritional profile & taste. Health Benefits: Antioxidant Powerhouse: This green gem is rich in antioxidants, supporting overall well-being. Vitamin C Boost: Packed with vitamin C, contributing to a robust immune system. Bone Health Support: Contains essential nutrients like vitamin K & calcium for strong & healthy bones. Fiber for Digestion: The high fiber content aids in digestion, promoting a healthy gut. Heart-Healthy Nutrients: Supports cardiovascular health with nutrients beneficial for the heart.

Bringing the farm to your table, we ensure each bite is packed with the wholesome goodness of freshly dug spuds. Stuff your flatbreads with spiced mashed Potatoes to make your quintessential Aloo Parathas. Simmer Potatoes in all your rich and aromatic curries Coat mashed and spiced Potatoes in gram flour batter, to enjoy fried potato fritters. Ideal for use in chaat, sabji's, sides, baking and frying. Health Benefits: Energy Boost: Rich source of carbohydrates, providing a quick and sustained energy boost. Vitamins and Minerals: Packed with essential nutrients, contributes to overall vitality. Digestive Health: The dietary fiber supports a healthy digestive system. Heart Health: Contains potassium, to regulate blood pressure. Immune Support: The vitamin C content in Potatoes contributes to a robust immune system.

Handpicked for its juiciness & tangy essence, this zesty fruit is your kitchen essential Squeeze for refreshing lemonades, cocktails, or infused water. Drizzle fresh lemon juice on salads and dressings. Marinate proteins or finish dishes with a hint of lemon. Add lemon zest or juice to cakes, cookies & desserts. Health Benefits: Vitamin C Boost: A rich source of vitamin C for immune support. Digestive Aid: Helps in digestion and detoxification. Antioxidant Power: Packed with antioxidants for overall well-being.

Fiery green wonders known for their heat and zest. Add a burst of spice to all your recipes. Adds a signature spiciness to your curries, daals, sabzi's & gravies. Key ingredient in most chutney recipes be it a coconut chutney or mint & coriander chutney. Use fresh green chillies in your tadka/tempering to infuse the spice into the dish. Can be used to pickle to perfection, preserving their fiery taste for months. Health Benefits: Boosts Digestion: The heat from green chillies stimulates digestion. Rich in Antioxidants: to help combat oxidative stress. Vitamin C: Good source of vitamin C, which supports immunity. Metabolism Booster: Capsaicin in green chillies boosts metabolism & assists in weight management.

Rooted in Nature's Bounty brings an earthy sweetness and stunning color to your dishes. ?? Grate into yogurt for a vibrant and nutritious raita. ?? Add diced beetroot to your favorite chaat for a colorful twist. ?? Use grated beetroot to make a unique, vibrant and healthy halwa. ?? Include beetroot chunks in your sambar for an earthy flavor & an extra dose of nutrients. ?? Prepare spiced beetroot pickles, marrying the earthy sweetness of beetroot with traditional Indian pickling spices. Health Benefits: ?? Heart Health: helps maintain healthy blood pressure levels ?? Rich in Antioxidants: promotes overall health & well-being. ?? Digestive Health: high fiber content supports digestive health. ?? Detoxification: contains detoxifying properties for overall wellness. ?? Vitamins and Minerals: packed with essential nutrients.

A fragrant herb recognized for its fresh and aromatic leaves, Mint offers a cooling sensation & a distinct flavor profile. Refreshes with a burst of cool and invigorating flavor. Enhances beverages, lending a refreshing and aromatic touch. Complements salads, providing a burst of minty freshness. Elevates desserts, infusing a cool and flavorful essence. Health Benefits: Digestive Aid: soothes the stomach &promotes healthy digestion. Mood Uplifter: invigorating aroma believed to enhance mood, providing a sense of freshness. Antimicrobial Properties: Contributes to oral health and overall well-being with antimicrobial properties. Relief from Indigestion: offers relief from indigestion and nausea, providing a calming effect on the digestive system. Rich in Antioxidants: abundant in antioxidants, helping combat oxidative stress in the body.

Experience the farm-fresh crispness and nutritional benefits of Indian cucumber. ?? Grate and mix with yogurt for a cooling & traditional cucumber raita. ?? Dice and toss in spices, chutneys & herbs for a zesty,nutritious cucumber chaat. ?? Blend with mint & lime for a refreshing Indian-style cucumber cooler. ?? Slices can be added to salads, dips & spreads. Health Benefits: ?? Hydration Hero: With a high water content, helps keep you hydrated. ?? Rich in Nutrients: Packed with vitamins and minerals, contributing to overall health and wellness. ?? Digestive Aid: The dietary fiber in cucumber supports digestion and a healthy gut. ?? Cooling Properties: Traditionally known for its cooling properties, aiding in managing body temperature. ?? Low-Calorie Crunch: Enjoy the crispness guilt-free, as Indian cucumber is low in calories.

A fragrant herb renowned for its aromatic flavor, Curry Leaves add a distinctive and savory touch to a variety of culinary creations. Tempered in hot oil, curry leaves infuse a rich and earthy flavor into dishes. Used in South Asian and Indian cuisine to enhance the taste of curries and stews. Added to spice blends and chutneys, providing a unique and aromatic essence. Incorporated into rice dishes, offering a subtle and flavorful undertone. Health Benefits: Digestive Aid: Supports healthy digestion with its aromatic properties. Rich in Vitamins: Contains vitamins like A, B, C, and E, contributing to overall well-being. Anti-Inflammatory Properties: Some studies suggest potential anti-inflammatory benefits. Source of Iron: Curry leaves are a source of iron, aiding in preventing iron deficiency. Supports Hair Health: Known for potential benefits in promoting healthy hair.